We ship the best Supri Sopressata (Soupy) from Dipper's Packaging Co Inc. Home of Dipollino's Italian Deli, Meat Processing Plant and Bakery in Westerly, Rhode Island
Dipollino’s SUPRI Sopressata (soupy) is made the way our Grandparents made it in Italy. Dry cured sausage, classified as salami. We DO NOT use preservatives or starter cultures (nitrites/nitrates) in our product.
Dipper, Dippollino, SUPRI, Sopressata, soupy, salami, Italy, Westerly, Rhode Island, RI, no preservatives, no starter cultues, no nitrites, no nitrates, dry cured sausage, salami, 100% pork, lean, fresh, paprika, 90% fat free, USDA HAACCP CERTIFIED
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