Monosodium glutamate, or MSG, provides the benefit of umami (savory) taste. For 100 years, MSG has been used to safely enhance the savory taste of food.
Up-to-date information about glutamate, monosodium glutamate (msg), and umami, including the flavor and taste of monosodium glutamate and its nutritional benefits.
Up-to-date information about glutamate, monosodium glutamate (msg), and umami, including the flavor and taste of monosodium glutamate and its nutritional benefits.
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