Guido Orben
La mia cucina predilige la qualità delle materie prime e la semplicità delle cotture. Le zuppe, i risotti, le paste fresche, i pesci, le carni e i dolci... My way of cooking prefers the simplicity and the quality of foods. Soups, rice dishes, fresh pasta,
Guido Orben, italian executive chef, tre corone, italian cooking, italian chef, phuket, patong, thailand, le casa, italian food, italian dining, dining patong
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